Thursday, January 28, 2010
Cucina Calore
Cucina is always dependable. The bread and seasoned oil is delicious, and for a light lunch I love their arugula and grilled shrimp salad. I'm taking off a star for the changed they made in their carpaccio a few years back. It used to be my favorite (parmesan, mustard, lemon, oil, capers and arugula), but now it is mediocre at best. The penne telefono and arrabiata are alway delicious. Of course I can't not talk about the peach bread-pudding. I don't care if you don't like peaches, bread pudding, or butter (communist), you will LOVE THIS DESSERT. The best guilty pleasure out there.
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